Mali’s grain production is expected to increase to 11.4 million metric tons in the 2025/26 farming season, up from 11 million tons the previous year, according to preliminary figures from the country’s agriculture ministry.
The West African nation is the region’s second-largest cereals producer and exporter after Nigeria. Maize and rice together account for more than 60 percent of total grain production, followed by millet and sorghum, the ministry said.
The Malian agricultural season runs from April to April, with the main production phase starting in May or June and concluding in September or October.
Agriculture remains a key driver of Mali’s economy and food security, employing a majority of the population and supplying both domestic and regional markets. Analysts say even modest increases in output can have a significant impact on prices and export earnings.
The rise in production comes amid efforts by the Malian government to support farmers with inputs, irrigation projects and improved seed varieties, though challenges such as erratic rainfall, pest infestations, and security concerns in parts of the country continue to threaten yields.
Mali exports significant volumes of maize and rice to neighbouring countries in West Africa, and increased output is expected to bolster its position in regional markets.
The ministry’s preliminary estimates will be refined after the harvest is completed and detailed surveys are conducted, with final figures expected later in the year.
